Louistrations

The creator of the web-comic "Apricot Cookie(s)!". I can also create a pretty good spaghetti bolognese. The secret is to cook the mince in a little pickled onion vinegar. Oh, and use whole wheat spaghetti. I tried making cherry crumble a few times but I can't make it good as the one at Frankie and Benny's. Baww, I still can't believe that they took the cherry crumble off the menu. It was best thing they had going for them! Sometimes they'd serve it to you if you asked the staff really nicely. Speaking of cherries; the jubilee pancakes from Little Chef were really good too! Little Chefs are really hard to find these days though. There's not many family restaurant chains in the UK, you'd think Denny's would try and establish itself here or something. Ooh, or Jonathan's in Japan. That place is great, it had melon soda on tap!