EGGPLANT! In South Indian style curries, mutabal, imam bayıldı, caviar d'aubergine, in tempura etc etc.
I really love eggplant!
Cheese too. It's my main source of animal protein so I eat a lot. I have rather eclectic preferences, I enjoy both mild and very strong ones. My favorite one is the super mild Nabulsi cheese, but I also eat a lot of stinky French blue cheeses. I also love the melting cheeses such as reblochon or raclette.
My favorites fruits are mango and fresh figs