Post a dish or a recipe from your country/culture that you love!

[Rodimus13]

...... YOU ARE MAKING THIS HARD!

Someone help me pick... Pecan pie. Biscuits and gravy. brined and grilled chicken????

[Maps]

These all sound mouthwatering, but I’m curious how you brine and grill your chicken?! I’m always dying for new ways to make a chicken!

[elyss]

Peach cobbler and mac and cheese are America's greatest gifts. tbh the best way to make a solid mac is simmering 3/4 cup of cream, half a stick of butter, and 2-3 cups of your favorite grated cheese until it's melted into a nice cheese sauce. Dump noodles (elbow or rotini are best) until you have your desired noodle to cheese ratio. Add pepper if you want, but you likely won't need salt.

An easy cobbler would be packing a ramekin with about a tbsp of brown sugar and putting about a tbsp of butter on top of that. Mix a quick crumble (sugar, butter, flour) and mix about 2tbsp of it with a fresh diced peach. Pour that into the ramekin as well and then top it with more crumble. Back at like 375 for 25min. Is gold

[duckuga]

There's so many to choose from!! But I'll say the one I'm having right now lol.
It's dukkbokki!! Or 떡볶이 in korean lol. It's basically spicy rice cakes and I love it soo muchh. Here's a quick doodle of it haha.

[Maps]

I’ve never even considered something out of the ‘Mac-n-cheese’ box, but this sounds heavenly.

[elyss]

omg I rarely eat box anymore. I live for my fondue noods

[Maps]

Omg yay!!! I was hoping someone would doodle! Thank you for sharing!

[duckuga]

Aw of course!! Tbh when I saw that you mentioned drawing an image of it I was like I HAVE TO DO THIS?? It was a fun doodle to do!

[imiogri]

Tfw you're Swedish but you don't like any Swedish cuisine... Growing up with eating the same things all the time makes it so boring. Can't even recommend meatballs I'm shameful.

[Rodimus13]

OK

So first of all, you can set this up the morning of or up to 2 days in advance. If someone asks I'll explain the science. But for now....

Ok you will need 6 cups of water, 1/2 cup salt, and 1/4 cup honey. After that you can add what you like for flavor. My favorite combo is2 small limes (sliced and then I squish them over the bowl and then drop into the bowl), crushed garlic, sliced and hand crushed hot peppers. Put all of these in in a bowl big enough to hold twice that volume and risk it all together until pretty much dissolved. Put in chicken and put it into the fridge.

Whenever you go to grill this, set up a zone on the grill for indirect heat to put the chicken on. Make sure that grate are is brushed lightly with oil. It is a good idea to brush the chicken as well.

Now I don't think the chicken needs BBQ sauce, but if you insist, brush some on and cook at least 6 min per side. You may need to do 10 minutes for thicker pieces, check on line for recommended times for the pieces you are doing. Once it's cooked through move to direct heat and do each side for about 1 to 2 mins per side to make them crispy (brush with a touch more sauce at this stage if you feel it's needed)

then eat and enjoy!

[skicoak]

In my country we have this amazing dish called cereal .

You put it in a bowl. Add milk/liquid choice of your choosing ...

Eat.

[Maps]

I don’t know if I can do it. Sounds too foreign for me

[Maps]

Rodimus you are taking me to flavor town and I’m all about it.

THANK YOU!!!

[skicoak]

Romdimus you are taking me to flavor town and I’m all about it.

Cereal comes in MANY flavors... Just saying.

[aqua03]

That feel when you love to cook and try new foods, but you live in Minnesota so all you have for a regional dish is casserole and hot dish, neither of which you are a particularly big fan of nor have eaten that much of....

Feels real bad, man....

[Maps]

Ahhh yes, my grandpa grew up there. I’ve visted a few times.
Great diners if I recall! Lol

[aqua03]

Yeah, my friend and I found this Greek Diner near where we live that we love to go to together.

[elyss]

Steal their secret recipes and post them here

[aqua03]

I'll try my best!

(Seriously though, their burgers are super simple, but at the same time, just taste super nostalgic to me for some reason...)

[Maps]

I’m with @elyss on this one. We want Greek food!